{"title":"SOLO Magazine","description":null,"products":[{"product_id":"solo-magazine-6","title":"SOLO MAGAZINE # 6","description":"A magazine for coffee lovers\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSmall budget, big ideas, Hello coffee roasters, Old and new world coffees, A coffee bean's journey, Top to bottom, Tree to cup and everything in between, Recipes: almond, soy, oatmeal, A city of possibilities: Valencia, Take away, Daily, A dear green place, Coffee and wine, Online coffee training, Mata \u0026 Morro.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e176 pages\u003cbr data-mce-fragment=\"1\"\u003eBilingual: English and Spanish.","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":39451713175587,"sku":"SOLO MAGAZINE #6","price":14.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/products\/solo-magazine-6-revistas-solo-magazine-ecru-1.jpg?v=1768850203"},{"product_id":"solo-magazine-7","title":"SOLO MAGAZINE # 6","description":"A magazine for coffee lovers\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSmall budget, big ideas, Hello coffee roasters, Old and new world coffees, A coffee bean's journey, Top to bottom, Tree to cup and everything in between, Recipes: almond, soy, oatmeal, A city of possibilities: Valencia, Take away, Daily, A dear green place, Coffee and wine, Online coffee training, Mata \u0026 Morro.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e176 pages\u003cbr data-mce-fragment=\"1\"\u003eBilingual: English and Spanish.","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":39654941294627,"sku":"SOLO magazine n7","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/products\/solo-magazine-7by-revistas-solo-magazine-ecru.png?v=1768885866"},{"product_id":"solo-magazine-8","title":"SOLO Magazine 8","description":"Let's talk about good coffee\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Through the senses, Everything begins with a name: Everything begins with a name: Typica, The best sip of coffee, The sound of coffee, Origins of coffee, Cold brew any time, Life stories, Creativity through chaos, Ice ice baby, Go places, Using coffee as a tool for change, Journal, Riding Mallorca, The cultivation of hope, Dona Cafe + Spanish translations.","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":39780089495587,"sku":"SOLO Magazine 8","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/products\/solo-magazine-8-revistas-solo-magazine-ecru.png?v=1768892527"},{"product_id":"solo-magazine-10","title":"SOLO Magazine 8","description":"Let's talk about good coffee\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Through the senses, Everything begins with a name: Everything begins with a name: Typica, The best sip of coffee, The sound of coffee, Origins of coffee, Cold brew any time, Life stories, Creativity through chaos, Ice ice baby, Go places, Using coffee as a tool for change, Journal, Riding Mallorca, The cultivation of hope, Dona Cafe + Spanish translations.","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":46933629141335,"sku":"Solo Magazine 10","price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/files\/solo-magazine-10-revistas-solo-magazine-ecru.png?v=1768930151"},{"product_id":"solo-magazine-12","title":"SOLO Magazine #12","description":"\u003cp\u003e 200 pages\u003cbr\u003e Bilingual: English and Spanish\u003c\/p\u003e\n\n \u003cp\u003eContents: Note to Comments: Be Kind; Coffee and the Sea - Official Coffee Roaster; An Olfactory Journey; The Sound Collector; The Biology of Coffee; The Most Important Food; Quality is More Than Control by Belco; Everybody Goes to Tokyo - Chapter One; A Bit of Gourmet Shit; Shade-Grown Coffee; The Scent of Single Origins; The Art of Noticing; Creating Communities - The Story of OTOTO + Vienna City Guide; Reasons to Invest + all content also in English.\u003c\/p\u003e\n\n\u003cp\u003e Hope\u003cbr\u003e Colombia: Colombia\u003cbr\u003e Region: San Adolfo, Acevedo, Huila\u003cbr\u003e Estate: Wilder Lasso\u003cbr\u003e Variety: Rosé Bourbon\u003cbr\u003e Altitude: 1900 masl\u003cbr\u003e Preparation: Semi-washed\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":49325863731543,"sku":"SOLO MAGAZINE 12","price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/files\/SOLO12-SHOPIFY.webp?v=1768992788"},{"product_id":"solo-magazine-13","title":"SOLO Magazine #13","description":"\u003cp\u003e December 2024\u003c\/p\u003e\n\n\u003cp\u003e 200 pages\u003cbr\u003e Bilingual: English and Spanish\u003c\/p\u003e\n\n\u003cp\u003e Contents: Coffee Fairies; The Soul of Specialty; Making an Impact; A Big, Beautiful World; The Future Is Communal; Cacao Sips Menu; The Art of Not Sitting Down; Everybody Goes to Tokyo - Chapter Two; Sixty Degrees; A Boost for Wellbeing; Cafes with a Purpose; The Subtle Scene; Ink and Paper Stories to Immerse You in Coffee Culture + Bratislava City Guide; Touristification or Torrefacto?+\u003c\/p\u003e\n\n\u003cp\u003e ALL CONTENT ALSO IN SPANISH\u003cbr\u003e\u003c\/p\u003e","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":49901793247575,"sku":"SOLO MAGAZINE 13","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/files\/solo_13.png?v=1769002277"},{"product_id":"solo-magazine-14","title":"SOLO Magazine #14","description":"\u003cp\u003e June 2025\u003c\/p\u003e\n\n\u003cp\u003e 200 pages \u003cbr\u003eBilingual: English and Spanish\u003c\/p\u003e\n\n\u003cp\u003e Contents: Life Before the Big Click; Dalston Coffee: Cosmopolitan Spirit, Rural Heart; Mexico Method; Ritsch Sisters: Together and Apart; The Perfect Brew: Crafting Monoware's Barista Collection; Scientific Precision in Coffee Brewing; Operation Cherry Red by Trabocca; Everybody Goes to Tokyo Chapter Three; Chloro Form; The Soda Born in a Kitchen; Crews \u0026amp; Brews: A Community in Motion; Smell the Flowers, Buy Groceries, Drink Your Coffee; Belga \u0026amp; Co or How to Stay True to Yourself + Brussels City Guide; Beyond the Profile + ALL CONTENT ALSO IN SPANISH\u003c\/p\u003e\n\n\u003cp\u003e First orders come with a 60g bag of coffee roasted by the edition's Official Coffee Roaster: Dalston Coffee (Barcelona, ​​Spain). Limited quantities.\u003c\/p\u003e\n\n\u003cp\u003e Black Diamond\u003cbr\u003e Country: Rwanda\u003cbr\u003e Region: Nyamasheke\u003cbr\u003e Producer: Small producers\u003cbr\u003e Variety: Red Bourbon\u003cbr\u003e Altitude: 1800 meters above sea level\u003cbr\u003e Process: Washing\u003c\/p\u003e\n\n\u003cp\u003e ALL CONTENT ALSO IN SPANISH\u003cbr\u003e\u003c\/p\u003e","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":51078579683671,"sku":"SOLO ISSUE 14","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/files\/solo14.png?v=1769036810"},{"product_id":"solo-magazine-15","title":"SOLO Magazine #15","description":"\u003cp\u003e216 páginas.\u003cbr\u003eBilingüe: inglés y español.\u003c\/p\u003e\n\u003cp\u003eContenido: Estimado «café de especialidad»: ¿y ahora qué?;\u003c\/p\u003e\n\u003cp\u003eFOC Coffee: el café de especialidad que prefiere llamarse «café de calidad»; La insoportable levedad de la elaboración;\u003c\/p\u003e\n\u003cp\u003eHíbrid Café Restaurant: un baile a cuatro manos entre la gastronomía y el café de especialidad; En un mercado saturado, la marca propia de cafeterías de Hong Kong merece reconocimiento; Manténgalo pequeño; Reescribiendo las reglas de lo independiente; La perfección sin esfuerzo; \u003c\/p\u003e\n\u003cp\u003eTodo el mundo va a Tokio, capítulo cuatro; \u003c\/p\u003e\n\u003cp\u003eLa cafetera de Guido Bergnar; Fuera de lo común; Le Mains Qui Cultivent; ¿Hacia dónde vamos ahora?; Abierto todos los días; El recuerdo de las dalias + Guía de la ciudad de Hamburgo; Curullar: los secretos de los espacios con alma \u003c\/p\u003e\n\u003cp\u003eTODO EL CONTENIDO TAMBIÉN EN ESPAÑOL\u003cbr\u003e\u003c\/p\u003e","brand":"SOLO Magazine","offers":[{"title":"Default Title","offer_id":52660639695191,"sku":"SOLO MAGAZINE 15","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0096\/6298\/8347\/files\/solomagazine15.png?v=1769604280"}],"url":"https:\/\/www.ecru.es\/en\/collections\/solo-magazine\/20-40.oembed","provider":"ECRU","version":"1.0","type":"link"}