CAMPANIA: Recipes & Wanderings by APARTAMENTO Magazine
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Campania: Recipes and Walks Along Italy's Polychromatic Coast is the third installment in our new series developed in collaboration with Belmond. This latest edition features Lea Colombo's vibrant photographs, presenting this stretch of the Amalfi Coast in beautiful full-color portraits. With essays by Elisa Carassai, Claudia Durastanti, and Margo Schachter, and a postcard-perfect afterword by Darina Allen, Campania offers 21 classic dishes, many from the kitchens of Belmond's Hotel Caruso. Interspersed among the hotel's classic dishes are recipes from guests such as Nina Clemente, Bernardo Costantino, and Salvatore Giugliano. From the narrow streets of Naples to the towering Vesuvius, Campania is part invitation, part kaleidoscopic ode to the birthplace of pizza, caprese salad, and giant Amalfi lemons.
Published by Apartamento Publishing SL
Publication date: April 4, 2025.
Dimensions: 190 x 240 mm.
Pages: 208.
Binding: hardcover
ISBN: 978-84-09-69988-9
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